Guacamole is pretty popular at our house. We like to snack on guacamole with chips, top our Tuesday Tacos with it, and put a generous layer of it in my 7-Layer Dip.
When we go to a new Mexican restaurant, I know I will like the place if the guacamole is tasty. I've never met a store bought guacamole that I've liked, so I make my own. Here's the recipe for my favorite guacamole.
Ingredients:
1 - 2 ripe avocados
1 tomato
regular or green onion
lime juice (fresh is best)
sour cream
salt & pepper
knife
fork
optional - salsa
Slice your avocado in half lengthwise. You can use a regular butter knife to do that. I use my Pampered Chef avocado knife, which is great for kiwi too!
Next chop your tomato - discard the seeds so it doesn't have too much liquid.
Chop your onion in small pieces (use this tip for no crying). If adding green onion, using kitchen shears makes it so much faster.
Add the onion and tomatoes to the bowl. Mix slightly.
I like to add one teaspoon of sour cream to my guacamole to make it just a bit creamy. Mix until well blended.
Usually at this point we just start eating out of our bowl or I add it to our 7 layer dip. But for you guys I got our salsa bowl out so it looks a little nicer. My family was excited and pretended we were eating at a Mexican restaurant.
Grab some chips or veggies, top your favorite tacos or burritos, add it to your layer dip, or maybe just eat a bit with a spoon. Sharing is optional.
Thanks for visiting! I hope this becomes your family favorite guacamole recipe!
That looks great! Too bad we don't like guacamole, though!
ReplyDeleteMy youngest daughter doesn't like it either. When we are munching on guacamole, she gets hummus and pita chips. =)
DeleteMy favorite snack!
ReplyDeleteMine too! I've made it twice this week.
DeleteOh my yumminess!!! We love homemade guacamole and we eat it all of the time. I'm always looking for new recipes. This one looks great. Pinning! Thanks for linking to Tips & Tricks! We can't wait to see what you link up next. :)
ReplyDeleteThanks for you kind words Sarah! We usually have guacamole once a week...either with a dinner, as a snack, or on our turkey sandwiches.
DeleteI love guacamole and have always added sour cream to it when I make it - I've never a seen another recipe where it's used! Great minds think alike! ;) Thanks so much for sharing at Talented Tuesdays!
ReplyDeleteI've never seen another recipe like it either! How funny! =)
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